Discover the Finest Jianning White Lotus Seeds

Experience the authentic taste of Fujian with our premium Jianning White Lotus Seeds. These high-quality lotus seeds are perfect for making nourishing soups, desserts, and traditional Chinese medicinal dishes.

Why Choose Our White Lotus Seeds?

• Grade A Quality: Our lotus seeds are classified as first-grade, ensuring superior texture and flavor
• 90% Core Removal Rate: Most seeds come pre-processed with cores removed for your convenience
• Perfect Texture: These seeds become wonderfully soft and powdery when cooked, ideal for soups
• Locally Sourced: 100% authentic Fujian specialty, not imported
• Natural Drying: Preserved through traditional drying methods (20% dryness)

Versatile Culinary Uses

These white lotus seeds are a staple in Chinese cuisine. Use them to prepare:

• Nourishing herbal soups
• Sweet dessert soups
• Traditional congee
• Medicinal tonics
• Healthy snacks

Storage & Handling

Store in a cool, dry place at room temperature. No special storage conditions required, making these lotus seeds convenient for both home and commercial kitchens.

Perfect for Wholesale Purchase

Available in 500g packages, our Jianning White Lotus Seeds are ideal for:

• Restaurants and food service businesses
• Herbal medicine practitioners
• Health food stores
• Home cooks who appreciate quality ingredients

Bring the authentic taste of Fujian to your kitchen with these premium white lotus seeds. Order yours today and elevate your culinary creations!