Discover the Finest Jianning White Lotus Seeds

Experience the authentic taste of Fujian with our Jianning Lotus Seeds - White Lotus Seeds for Soup. These premium-grade, non-GMO lotus seeds are a staple in traditional Chinese cuisine, known for their soft, powdery texture and delicate flavor.

Why Choose Our White Lotus Seeds?

• Premium Quality: Grade 1 white lotus seeds with 90% core-through rate
• Perfect Texture: Soft and powdery when cooked, ideal for soups and desserts
• Natural Goodness: 100% natural, non-GMO, with no artificial additives
• Versatile Ingredient: Perfect for sweet soups, congee, or healthy snacks
• Authentic Fujian Product: Sourced directly from the lotus capital of China

Culinary Uses

These white lotus seeds are a key ingredient in many traditional Chinese dishes. They're perfect for:

• Nourishing soups and broths
• Sweet dessert soups with rock sugar
• Healthy congee and porridge
• Herbal tonics and medicinal preparations

Storage & Handling

Store in a cool, dry place at room temperature. These dried lotus seeds have excellent shelf life when kept in proper conditions.

Order Your Premium Lotus Seeds Today

Available in 500g wholesale packages, our Jianning white lotus seeds are perfect for home cooks, restaurants, and food businesses looking for authentic Chinese ingredients.

For bulk orders or more information about our production process, please contact our customer service team.